I recently read somewhere that tuna topped with potato chips has become a popular sandwich. Don has apparently been making such sandwiches for years.
I've never tried one. Chips on the side are fine with me.
Another sandwich Don makes that I'd never had but have come enjoy is tuna, egg and onion. I prefer my sandwiches to be open-face or else using Arnold's sandwich thins. This combination works well for open-faced. And canned tuna, eggs and onions are pantry staples.
We both love BLTs although we don't have them often. A BLT and an ear of fresh corn, buttered and salted, always seems like the quintessential summer supper to me -- something to be savored like the annual Christmas feast.
A grilled cheese and tomato soup says fall. I guess I need to work on a winter and a spring sandwich!
Today my lunch was yogurt and blueberries and right now I need to get busy making my oatmeal muffins that are my most usual breakfast with a cup of coffee.
I must be hungry right now!
I must have chips with a tuna sandwich, but on the side, please. I am not a tomato soup fan, so I go for split pea with my grilled cheese. I agree, BLTs are fresh tomato season food.
ReplyDeleteMmmmm, you're makin' me hungry too!
ReplyDeleteYou're making me hungry with your post even though I just finished my breakfast bagel with peanut butter.
ReplyDeleteI've never tried potato chips on a sandwich, though have heard of it. Tuna, egg and onion seem an odd combination - but I like both tuna sandwiches and egg salad sandwiches so it might be worth a try. Something I enjoy as a treat that I've learned seems odd to most people, is salmon salad on toast. But the weirdest combination I know of, is brown sugar and onion which my mom made for herself on occasion. I'm thinking it was something her family ate when there was little else in the house to eat during the depression but I never thought to ask her.
We love BELT's... which are basically a BLT with a fried egg in the middle. One of our breakfast places makes these and they are so-oo good. And as for chips on a sandwich... I like chips on peanut butter and jelly too - the salt and sweet!
ReplyDeleteThis was certainly a tasty read! I can't say I'd enjoy chips in my sandwich, but I've long been a fan of tuna, chopped egg & onion on toast (with a little mayo). Also, thank you for the inspiration--I was at the market this morning, they had bacon on sale so I bought a pack (to separate the strips and freeze for breakfasts). But I believe I'll be having a BLT for my dinner tonight too. :^)
ReplyDeleteThose sandwiches sound delicious. Sandwiches are like poetry, aren't they? Beautiful.
ReplyDeleteI do remember eating tuna and potato chip sandwiches but I also like chip on the side. Hubby does not like sandwches except BLTs .
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