Thursday, January 22, 2015
I am determined to bake a decent loaf of bread. It is a family heritage that somehow skipped leaving an imprint on my DNA.
Not that it helped this time, but I was reading about bread making in The Joy of Cooking. I came across a recipe for English muffins. It involved scrubbing out a half dozen tuna cans so I did not attempt it. What caught my eye, though, were the instructions for fork splitting them. The method involved two forks held back to back and a prying motion.
Well, I had just never heard of that! And it seems kind of awkward. So I googled fork splitting English muffins, two forks. Nada. Involving two forks, anyway.
I did find this though. (Had to post it, my friend!)